Vegan Thai Peanut Tofu Stir Fry. This recipe for Tofu Stir-Fry with Peanut Sauce is a filling vegetarian or vegan dish full of Thai flavors, perfect for a weeknight meal. Tofu Stir-Fry with Vegetables and Peanut Sauce. Loaded with fresh ginger and garlic, super-savory homemade peanut sauce makes this tofu stir-fry a vegan comfort food that even omnivores will love.
Line a baking sheet with parchment paper and set aside.
Make the Thai Peanut Sauce and set aside.
Then just fry the tofu with a small amount of oil, which makes the outside crisp and slightly caramelised, whilst the inside remained beautifully tender.
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This recipe for Tofu Stir-Fry with Peanut Sauce is a filling vegetarian or vegan dish full of Thai flavors, perfect for a weeknight meal. Tofu Stir-Fry with Vegetables and Peanut Sauce. Loaded with fresh ginger and garlic, super-savory homemade peanut sauce makes this tofu stir-fry a vegan comfort food that even omnivores will love.
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Composition - Vegan Thai Peanut Tofu Stir Fry:
- Prepare 2 tbsp for coconut oil.
- Need 2 of green onion, sliced thin.
- Provide 4 clove - garlic, minced.
- Require 2 of mushrooms, sliced.
- Require 4 for sundried tomatoes, chopped.
- Require 1 bunch for fresh basil leaves.
- Require 1/4 cup of coconut flakes.
- Need 1/4 cup - cashews.
- Need 1 packages of firm tofu.
- Give - Mr. Spice Organic Thai Peanut Sauce.
- You need 1 tbsp - yellow or red curry.
- You need - water.
Thai Basil Tofu Stir-fry - Step by Step. Heat oil in a pan and carefully add tofu in it. Pan-fry the tofu till it is crisp and golden brown from all sides. Once the tofu is crisp, take it out and keep aside.
Vegan Thai Peanut Tofu Stir Fry start cooking:
- Heat coconut oil in a large pan, and sautee the green onion, garlic, mushrooms, sundried tomatoes..
- After a couple minutes add basil, coconut flakes, and cashews..
- Add tofu, sauce, a bit of water, and curry and let simmer until flavours are fully absorbed by the tofu..
In the same pan add garlic, ginger, red bell pepper, and yellow bell pepper. Saute for a minute and add soy sauce in it. Crispy and vibrant veggies are stir-fried luscious peanut sauce to make this flavorful and colorful peanut butter tofu stir-fry. Tofu Peanut Stir Fry Recipe is made by pan frying tofu till it crispy and tossing it with homemade Thai-style peanut sauce that's loaded with ginger, garlic, peanut butter, brown sugar, and a squeeze of lime juice. This sweet salty crunchy tofu Peanut Stir fry is worthy to make for a party and ticks all the boxes when it comes to a Thai style dish. You can add as many veggies as.
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