World's Best Chili. I could not find a red jalapeno pepper so I used two large red chili peppers. The best chili recipe you'll ever eat is right here! Our beef chili is made with ground beef, beans, diced tomatoes, and a homemade chili seasoning.
No ground beef or chili powder here.
I made a chili paste with lots of dried chiles which I think is the key to this recipe.
Add all peppers, onion, garlic and water to crock pot on 'high' setting.
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I could not find a red jalapeno pepper so I used two large red chili peppers. The best chili recipe you'll ever eat is right here! Our beef chili is made with ground beef, beans, diced tomatoes, and a homemade chili seasoning.
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Composition of World's Best Chili:
- You need 2 lbs lean ground beef.
- Need 1 lb for stew meat (cut into about 1 inch chunks).
- Require 1/4 pound of bacon diced in small pieces.
- Need 1 - small red bell pepper chopped.
- You need 1 for large yellow or white onion chopped.
- Require 2 cloves minced (now if you're like me and you love garlic add 4.
- Prepare 2 1/2 tbsp chili powder (or to taste).
- Need 1 1/2 tsp of dried mustard.
- Prepare 1/2 tsp of crushed red pepper.
- You need 1 1/2 tbsp cumin.
- Prepare 2 tbsp for dried oregano.
- Need 1 1/2 tsp kosher or pink himalayan salt.
- Prepare 3/4 tsp black pepper.
- Prepare 4.5 oz of can chopped green chilies.
- Provide 28 oz of can whole canned tomatoes.
- Need 12 oz for can tomato paste (use two 6oz cans).
- Require 48 oz for canned kidney beans (drained and rinsed).
- Provide 2 1/2 cups of water (add more if needed.).
- Require 4 dashes worsteshier sauce.
- Prepare 2 tsp for beef soup base.
- Provide for Optional toppings:.
- Provide - Sour cream, shredded cheese, diced onion, tortilla chips.
Add beans, tomatoes, and browned beef. I've had a lot of chili in my life, and this is hand's down the WORLD'S BEST CHILI recipe I have ever tasted. It has two types of meat, lots of beans, and it's loaded with cheese, sour cream, crackers, and more. You will want to eat this easy chili recipe year round, not just the cold months.
World's Best Chili making:
- Heat a large pot over medium heat. Add the meats, pepper and onion and cook until the meat is browned and the vegetables are tender. Drain any collected grease and liquid, if desired..
- Add the garlic and cook for another minute or two..
- Stir in the chili powder, dried mustard, crushed red pepper, cumin, oregano, salt and pepper..
- Add the chilies, tomatoes, tomato paste, kidney beans, and about 2½ cups of water, beef soup base and worsteshire sauce. Simmer on low for at least 2 hrs. Or put in crockpot on low for at least 4 hrs. Add additional water as needed for desired consistency..
- Serve with toppings of your choice..
The Best Bowl of Chili I've Ever Had. The best chili recipe ever to come from my kitchen, guys! I know, I know, it's a huge claim. I think I'm picky about chili. As an Amazon Associate I earn from qualifying purchases made from this page.
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