Recipe of Award-winning #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion





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#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion.

#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion

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Ingredients #Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion:

  1. You need 1 kg dosa better.
  2. Provide 100 gm - paneer.
  3. Provide 2 - capsicum medium size chopped.
  4. Need 4 for onions chopped.
  5. Prepare 2 - tomatoes chopped.
  6. Require 1 cup - chopped spinach.
  7. You need for Oregano and chilli flakes.
  8. Give Oil for fry and roast.
  9. Give 1 sachet for Sechzwan chutney.
  10. Give 1 cup tomato sauce.
  11. Need Red chilli sauce.
  12. You need for For deep....here there aur two dips we prepare.
  13. Prepare 1 for . green coconut chutney that you all know 2. Red creamy deep.
  14. Need - For that..1 tbsp tomato sauce.
  15. Require 2 tbsp - cream or malai.
  16. Need 1 tsp - butter.
  17. You need 1 tbsp - mayonnaise.
  18. Prepare 1 tbsp cheese spread.
  19. Require - Chilli flakes and oragano.
  20. Need For red creamy deep mix all the above ingredients in a mixture.





#Golden Appron4 # week 4#Chinese # Paneer Chilli Dosa# Fusion start cooking:

  1. Firstly chopped all the vegetables and paneer very neatly and fill them in a separate bowl..
  2. Then took nonstick dosa tavi and place it on the flame.pour 1 or 2 teaspoon oil and grease it then put 1 chamcha better on it and turn it round and round to form dosa..
  3. Put 1 tsp red chilli sauce and 2 tsp tomato sauce on it...take all the vegetables 1 tbsp and put there..add1 tsp sechzwan sauce...also add some paneer pieces...sprinkle Oregano and red chili flakes on it....mix it well on dosa..amazing aroma will form...during these gas flame is medium....pour some oil around dosa..
  4. Keep these on flame for 3 to 4 minutes till dosa becomes crispy. Then roll it. Sprinkle some cheese on it..if you want.
  5. Then cut the dosa into pieces and serve it hot with above 2 deep which I mentioned in ingredients box..

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