Creamy Lemon Garlic Chicken. Creamy Lemon Garlic Chicken - quick seared chicken with creamy and buttery lemon garlic sauce. Serve with potatoes, rice or pasta for a quick and easy dinner! Easy chicken dinners are always a hit here.

Creamy Lemon Garlic Chicken Add the lemon juice and garlic to the pan and bring to a boil over medium heat. Whisk the butter and cream into the chicken stock until butter has melted and mixture is smooth and creamy. Return chicken to the skillet and sprinkle with fresh dill.

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Creamy Lemon Garlic Chicken - quick seared chicken with creamy and buttery lemon garlic sauce. Serve with potatoes, rice or pasta for a quick and easy dinner! Easy chicken dinners are always a hit here.

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Ingredients of Creamy Lemon Garlic Chicken:

Provide 8 for Chicken Thighs.
Give 2 tbsp of olive oil.
You need 1/4 cup of whipping cream.
Provide 12 clove garlic.
Require 1/2 for lemon (cut into slices).
Prepare 1 pinch cayenne pepper.
Provide 1/4 cup - white wine.
Prepare 1 of salt.
Require 1 tsp - sugar.
Require 1 tsp of coriander (cut).
Need 1 tbsp for black pepper.
You need 1 bunch - Broccoli (thinly sliced).

What makes this chicken with lemon garlic cream sauce recipe special? We're using a lot of the same ingredients like butter, lemon juice, garlic, red pepper flakes, and parsley. What makes this chicken dinner to the next level is chicken broth and a big splash of heavy cream. The sauce has a nice creamy consistency that would taste AMAZING.

Creamy Lemon Garlic Chicken instructions:

Season the chicken with salt and black pepper, on the both surfaces..
Heat up a skillet (cast-iron skillet preferred) on medium heat, add 1 tablespoon of olive oil. Pan-fry the chicken until both surfaces become crispy or nicely browned..
Make sure the chicken is well cooked and then remove them from the skillet and set aside..
In the same skillet, add garlic in and cook until slightly browned. Then add broccoli, cayenne pepper, cream, wine in and cook for about a min..
Add lemon slices in..
Add the chicken back into the skillet..
Sprinkle coriander leaves into the skillet, stir well, remove from heat and serve immediately..

In a small bowl, combine the first six ingredients. Next add the garlic until fragrant then the broth and cream. Let this yummy sauce mixture simmer until thick and creamy then simple return the chicken to the pan and drizzle with lemon. I like to serve this creamy chicken with pasta or veggies and maybe a side of toasted bread to scoop up all the creamy sauce! Creamy Lemon Garlic Chicken With simple ingredients and half the fat of the usual creamy sauces, this lemon chicken is crispy and tender, so full of garlic and rustic flavours, it's guaranteed to knock your socks off.

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